Chemicals found in fast food packaging and
a wide variety of other consumer products could cause weight gain by
crushing metabolism - particularly in women, new research claims.

However, the chemicals can
permeate into the food - or from clothes onto the body - and are then
ingested and absorbed into the blood stream.Now,
a study led by Harvard’s School of Public Health which followed 621
participants for two years has found a clear link between high blood
levels of PFASs and lower resting metabolic rate - making it harder to
stay slim after weight loss.
Lead researcher Qi Sun warns every single person in the US likely has a detectable level of PFASs in their blood.